Almadraba Wild Tuna Route
One of the best experiences of Cadiz gastronomy
We propose a range of sensations and experiences to enjoy the cuisine of Cadiz; Surf and turf flavors, salt and cinnamon scents, wine and seaweed colors, cheese and honey textures,Spanish tuna cutting ceremonys.
Visit a Cutting ceremony of tuna to finally taste Almadraba Tuna in a thousand ways. From Conil to Tarifa you can taste this exquisite tuna in thousands of possible ways twill surprise you as, grilled, onions, roasted, baked, in sushi, tataki…
The flavor pf wild bluefin tuna does not go unnoticed thanks to its jucy meat does not go unnoticed by the palate. It is one of those delicacies that are found on the coast of Cádiz.
Place: Conil de la Frontera, Barbate, Zahara de los atunes y Tarifa ( Cádiz)
Availability: april to july
Duration: from 4 nights
Capacity: 1 to 9 people
Slow Gourmet
